Reem Untangled

Ricotta Pancakes Recipe

May
12

Don’t be scared if you don’t like ricotta. This recipe is amazing and doesn’t taste like ricotta cheese at all.  My husband ordered a version of it at brunch one day and ever since I’ve been trying different recipes to duplicate it. I’ve combined and tweaked a few recipes and came up with the perfectly fluffy and moist pancakes. I make it almost every weekend. I serve it with whatever fruits I have on hand with either maple syrup or whipped cream.

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Read below for the recipe

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Hope you try it and let me know how it turns out.

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